Bounty Beets

Eat Glitter for Breakfast

Available Sunday to Thursday 8 am to 12 noon | 1 Savoury dish, 1 sweet dish plus 1 bevvie

AVO TOAST "Smashed avocado, grilled asparagus, garlic mushroom, rocket balsamic reduction and dukkha served on gluten-free bread" // OR // YOU ARE ALL I AVO WANTED "Gluten-free toast, poached free-range eggs, wilted kale, avocado, tomato & hollandaise" // OR // EVERY DAY I’M WAFFLING "Almond wafle, caramelized banana, Greek yoghurt, wild berries & maple syrup" // OR // SON OF A CHICK "Chickpea & spinach omelet stuffed with vegan cheese, asparagus, peas, mushrooms, cashew aioli"

DEEZ NUTS "Greek yoghurt topped with paleo nutty granola & wild berries" // OR // CHIA PUDDING "Chai seeds soaked in coconut milk & vanilla topped with banana & wild berries"

COFFEE "Americano Latte Cappuccino" // OR // TEA "English Breakfast, Camomile, Green Tea" // OR // WELLNESS LATTE "CHOCOLATA Chocolate, maca - I LOVE YOU SO MATCHA Matcha tea" // OR // JUICE Fresh OJ

Lunch - On Business Lunch

Sunday – Thursday | 12 noon to 3 pm

MIDDLE EASTERN TOAST (V) Toast, hummus, grilled tomato, balsamic, ruccola // ABUNDANCE SALAD (V)(N) Quinoa, charred corn, pesto marinated chick peas, medley tomato, avocado, rucola, mix seeds, cashew, balsamic vinaigrette // AVOCADO TOAST (D) Toast, smashed avocado, heirloom tomatoes, mix seeds, Persian feta // SOUPER GREAT Slow-cooked tender chicken, corn, carrot, tomato, coriander, and jalapeno

PLANT BASED PIZZA(V) Cauliflower base, tomato, vegan mozzarella, mushroom, cherry tomatoes, sliced onion, kale, black olives, oregano // SALMON & SCRAMBLE (E)(D) Scrambled eggs, smoked salmon, asparagus, parmesan cheese, chives served on English muffin // RISOTTO (D) Asparagus, peas, mushroom, lemon zest, parmesan cheese // CHICK BUNS Grilled chicken breast, roasted jalapenos, tomatoes, lettuce, guacamole, sweet potato fries // SON OF A CHICK (V)(N) Chickpea and spinach omelet stuffed with mushroom, peppers, kale served with garlic aioli

TOFFEE PUDDING (N)(E)(D) Date and almond pudding, toffee sauce, hazelnut ice cream // I SCREAM (V)(N) Choice of 3 scoops Chocolate, date, or strawberry ice cream // POP CAKE (V)(N) Salted caramel cashew cream cheesecake, caramel popcorn

"COFFEE" Americano Latte Cappuccino "PRESSED NECTARS" DETOX TONIC Apple, pineapple, coocnut water, lime, ginger ALKALINE BOOSTER Cucumber, parsley, spinach, kale, celery, bok choy, green apple WELLNESS LATTE CHOCOLATA Chocolate, maca I LOVE YOU SO MATCHA Matcha tea "BLENDED GOODNESS" KALE YEAH! (V) Kale, mango, pineapple, dry coconut, coconut water A-CAI YOU, LOOKING AT ME (V) Acai berry pulp, banana, mango, pineapple "TEA" English Breakfast Chamomile Green tea

Upgrade your Lunch - On Business Lunch

Add any 1 of the below drinks to your lunch!

Sparkling Rosé, Da Luca, Italy // OR // Sauvignon Blanc, Sea Change, France // OR // Bio Bio Merlot, Cielo e Terra, Italy // OR // Montepulciano Rosé, Lupi Reali, Italy

Sparkling wine, pineapple, orange, honey

Organic rosé wine, apple, seasonal fruits

Vodka, red beet, lemon, pineapple

AED 25