Mare By Bussola (For +16)
The Westin Dubai Mina Seyahi Beach Resort & Marina
BUSSOLA MARE
Before placing your order, please inform your server should you have any dietary requirements or allergies.
Seafood
(S) SEAFOOD PLATTER ROYALE
Seafood platter with lobster, oysters, red prawn, langoustine, octopus, baby squid and mussels
AED 968
(R)(S) OYSTER (HALF DOZEN)
Gillardeau oysters served with mignonette sauce and lime
AED 246
(R)(D) TUNA TARTARE
Yellowfin tuna with capers, basil, samphire and strawberry-capers relish
AED 86
(R)(S) CARPACCIO DI GAMBERI ROSSI, FINOCCHI E ARANCE
Raw red prawn carpaccio, fennel and orange segment salad
AED 162
(R)(S)(D) TARTARE DI GAMBERI ROSA
Pink prawn tartare, stracciatella cheese, frisee salad, bread crouton
AED 96
(D) OCTOPUS CARPACCIO
Pesto dressing, green beans, caper berry, potato and olives
AED 82
(S)(G) CARPACCIO DI PESCE SPADA AFFUMICATO CON SALSA VERDE E LATTUGHINE
Smoked swordfish carpaccio with capers and herbs emulsion, baby gem lettuce
AED 88
(S) ZUPPA DI COZZE CON OLIVE E CAPPERI
Blue mussel Mediterranean soup with black olives, capers and cherry tomatoes
AED 118
(S) FRITTURA DI PARANZA CON MAIONESE ALL’AGLIO
Deep fried assorted Apulian seafood with roasted garlic mayonnaise
AED 155
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Appetizers
(D) BURRATA & FRESH TOMATO SALAD
300g Classic Burrata cheese, heirloom tomatoes, extra virgin olive oil and fresh basil
AED 155
(V) INSALATA ESTIVA DI POMODORI E BASILICA
Summer heirloom tomato salad with red onions and fresh basil
AED 78
(D)(N) INSALATA DI SPINACI, NOCI, CAPRINE, TZATZIKI E MELA VERDE
Baby spinach leaves, walnuts, goat cheese, yogurt and cucumber dressing, green apple
AED 78
(V) BRUSCHETTONA CLASSICA CON POMODORINI, CARCIOFI, OLIVE E BASILICO
Toasted semola bread served with cherry tomatoes, artichokes globes, Kalamata olives and basil
AED 70
(D) ELICHE ALL’INSALATA CON SENTORI MEDITERRANEI
Eliche pasta with mozzarella, cherry tomatoes, olives, capers, oregano and tuna
AED 80
(D) ELICHE ALL’INSALATA CON SENTORI MEDITERRANEI
Eliche pasta with mozzarella, cherry tomatoes, olives, capers, oregano and tuna
AED 80
(S) PORTOCERVO
Boston lobster, potatoes, cherry tomatoes, celery, red onions and vinaigrette
AED 146
(S) POSILLIPO
Ensemble’ of Mediterranean crustaceous and seafood with crunchy vegetables and lemon dressing
AED 104
(S) AMALFI
Octopus, calamari, olives, potatoes, cherry tomatoes and lemon dressing
AED 106
(P)(D)TAVOLA DI SALUMI E CONDIMENT
Selection of pork cold cuts with aged cheeses and condiments
AED 128
(D)(R)CARPACCIO DI MANZO CON FUNGHI, DRESSING CIPRIANI E PARMIGIANA
Raw beef Carpaccio with Cipriani dressing, croutons, mushrooms and Grana Padano cheese
AED 112
(D)VITELLO TONNATO ALLA MANIERA DELLA BUSSOLA
Slow cooked veal served with tuna mayo sauce, crunchy vegetables and marinated egg yolk
AED 92
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Pasta
(S)(A) SPAGHETTI ALLA PESCATORAI
Spaghetti pasta with seafood, cherry tomatoes and fresh basil
AED 136
(S)(A) LINGUINE ALL’ASTICE DELLA BUSSOLA
Wheat durum linguini with fresh Canadian lobster, cherry tomatoes and parsley
AED 465
(A)(S) STROZZAPRETI CON RAGOUT DI SPIGOLA, ASPARAGI E PIENNOLO
Strozzapreti pasta with seabass, asparagus and cherry tomatoes
AED 126
(D) FUSILLONI, POMODORINI, MOZZARELLA E BASILICO
Fusilloni pasta, datterino tomatoes, mozzarella cheese, fresh basil
AED 86
(P)(D) BUCATINI ALLA AMATRICIANA
Bucatini pasta with pork guanciale, mild spicy tomato sauce and Pecorino Romano cheese
AED 108
(V)(D) RISOTTO AI FUNGHI
Riserva San Massimo rice with mushrooms, creamed with Parmigiano Reggiano cheese and fresh truffle
AED 96
(V)(D) RISOTTO AI FUNGHI
Riserva San Massimo rice with mushrooms, creamed with Parmigiano Reggiano cheese and fresh truffle
AED 96
(A)(D)PAPPARDELLE AL SUGO DI OSSOBUCO DI VITELLO E GREMOLATA
Homemade pappardelle with Ossobuco ragout and fresh gremolata
AED 89
(N)(P)(D)AGNOLOTTI DEL PLIN RIPIENI DI VITELLO CON FONDO DI POLLO E PARMIGIANA
Handmade Agnolotti stuffed with roasted veal and Parmigiano Reggiano cheese, tossed with butter and sage
AED 106
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Sandwiches & Burgers
(D)(G) SWISS MUSHROOM BURGER
AED 92
(D)(G)(P) HOMEMADE FOCACCIA
Parma ham, buffalo mozzarella cheese, pesto
AED 88
(D)(G) ORGANIC CHICKEN WRAP
Lettuce, tomatoes, barbeque
AED 83
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Main Course
(S) GRIGLIATA MISTA CON PESCI E CROSTACEI DEL MEDITERRANEO
Assorted Mediterranean seafood mix grill with citronette
AED 407
(S) GAMBERONI ALLA GRIGLIA
Grilled jumbo prawn, fresh tomato salsa and mesculine leaves salad
AED 182
BISTECCA DI TONNO ALLA SICILIANA
Grilled Yellow fin tuna steak with Sicilian salmoriglio and grilled vegetables
AED 216
SPIGOLA DA 1,2KG AL FORNO
SPIGOLA DA 1,2KG AL FORNO 450 Oven baked Seabass 1.2kg served with potatoes, tomatoes, capers and olives (Choose your 2 side dishes) (Good to share)
AED 450
(D)(S)BRANZINO ALLA PLANCIA, CON VEGETALI E SALSA AI CROSTACEI
Seabass a la plancha with red prawns, vegetables brunoise and bisque reduction
AED 208
(D) SUPREME DI POLLO
Chicken supreme, glazed vegetable, potato puree
AED 155
(D) TAGLIATA DI MANZO, RUCOLA, POMODORINI, GRANA PADANO, BALSAMICO
Wagyu beef rib eye MB7+, rocket leaves, cherry tomatoes, Grana Padano, aged balsamic
AED 312
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Side Dishes
(V)(D) Fresh spinach with butter and Parmesan cream BROCCOLINI AGLIO, OLIO E PEPERONCINO (V) Broccoli tossed with red chili and garlic ZUCCHINE ALLA ESCABECHE (V)(D) Roman fried zucchini with vinegar, mint and garlic ASPARAGI VERDI AL BURRO (V) Grilled green asparagu |
Desserts
(A)(D)(N) TIRAMISU
Traditional layered mousse of Mascarpone cheese and sabayon with savoiardi biscuits dipped in espresso
AED 50
(D) CROSTATINA AI LIMONI DI AMALFI
Short crust pastry filled with Amalfi lemon curd, baked meringue and citrus sorbet
AED 45
FRUTTA FRESCA DI STAGIONE
Seasonal fruit platter
AED 58
(D)(N) GELATI ARTIGIANALI
Chocolate, mango, strawberry, coconut
AED 26
SORBETTI ARTIGIANALI
Peach, lemon, raspberry, pineapple
AED 46
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